We always appreciate a few time saving tips for entertaining along with crowd pleasing recipes, so we’re doubly excited to be included in this handy brunch checklist from equally convenient proflowers. The spring season is looking bright!
1. sweet potato and caramelized onion frittata | big girls small kitchen 2. kentucky hot brown on a biscuit | seven spoons 3. feta cheese and french toast | diethood 4. slow roasted cherry tomato and goat cheese quiche | simply delicious food 5. chive and brie frittata | heather christo 6. chilaquiles two ways | love and cupcakes
|med care cocktail|| |
- 1.5 oz vodka
- 1.5 oz ginger beer
- .5 oz lingonberry juice or cordial concentrate
- squeeze of lime
- Layer the ingredients in a tall glass and fill with ice.
- Feel young again.
tillykke med fødselsdagen, Thomas, med love ~ J
yellow cake with white wine and bittersweet chocolate buttercream icing by Midge photo Sarah Shatz
| food 52 ginger pear cake with whiskey caramel glaze | graceful cuisine gin & tonic cake | domestic sluttery lime margarita | pastry affair blood orange pound cake with dark rum | bakers royale and for Linda, a play on tiramisu | erika rax